This is the essential roast kit for everyone who loves to cook up a storm every Sunday – or in fact any time when something special but not too much of a hassle is in order.

The Book
Classic and imaginative ways to cook all types of meat with all-important sauces and ideas for accompanying vegetable dishes. It also contains an invaluable chapter on how to use up your leftovers – if there are any!

The kit also includes:
A Roasting Tray:
A classic roasting tray that will last for years and fit into all standard ovens.
An Apron:
Protect your clothes from hot, greasy roasting fat!
A Baster: 
Essential to keep your meat succulent and moist!

This is a landmark cookbook, combining both classic and contemporary recipes together with detailed information on the history, choosing and preparation of game.

Lean and low in cholesterol, game is tasty and varied. From the commonly found pheasant and rabbit, to the less-often-seen woodcock or wild board on the one hand, and the game fish – salmon and sewin, pike and carp – on the other, here is the wealth of what's good to eat from the wild.

The Game Cookbook draws any food enthusiast into the kitchen. Anecdotes and information about the history and habitat of game, with explanations of their significant role in the conservation of other wildlife species and of how they have evolved through the ages, make fascinating reading and demystify the world of preparing and cooking game. You will be inspired by recipes such as the classic and flavourful Quail Thessalia or delicate Potted Grouse to the more exotic Caribou Pot Roast or Wild Boar with Sour Plums or Sea Trout with Swiss Chard and Walnuts.

This is a comprehensive guide to how we can be more self-sufficient in our everyday lives. Informative, witty and practical, this is an inspirational and invaluable book that will show you how to adapt a more natural and harmonious way of life, no matter the size of your house or garden.

Readers will learn to grow their own vegetables, use alternative energies, learn to knit, use natural paints, keep livestock and bees, and much more. From baking bread to home brewing, A Greener Life shows readers how to live the good life in a healthy, organic way.

There is no greater way to celebrate the wonders of home cooking than the Sunday roast! This  meal is an occasion in itself - the tantalising aroma of the meat roasting in the oven, the array of colourful vegetables and of course the sharpening of the all important carving knife.

This book includes all the classic receipes as well as a few unusual ones to inspire you!